Pizza restaurant Rossopomodoro has two locations in Venice, Italy, one within sestiere San Marco (Calle Larga S. Marco, 404) and another at Santa Lucia train station.
Rossopomodoro offers a menu of Neapolitan cuisine, especially pizzas but also traditional dishes, street food specialties, pasta dishes, starters, and salads.
The restaurant chain prepares the food using traditional, high quality ingredients & raw materials and traditional methods, including a wood oven.
Highlights on the restaurant’s traditional pizza menu include Napoletana (tomatoes, mozzarella cheese, anchovies in oil, and black olives), Rossopomodoro (smoked Provola cheese from Agerola, San Marzano DOP, Piennolo del Vesuvio DOP, yellow datterino, hard cured ricotta cheese flakes, and basil)…
…Diavola (tomatoes, mozzarella cheese, spicy salami, and basil), as well as Calzone (buffalo ricotta cheese, Napoli salami, mozzarella cheese, tomatoes, and pepper).
Rossopomodoro Pizza Restaurant Locations in Venice, Italy
Rossopomodoro Pizza Restaurant Venezia
Calle Larga S. Marco, 404, Sestiere San Marco
Hours: Monday-Sunday 11:30-23:30
Rossopomodoro Venezia Santa Lucia
Platform Floor (by the Platform 1), Stazione di Venezia S.Lucia, Sestiere Cannaregio
Hours: Monday-Sunday 8-21
The official Rossopomodoro Facebook page is located at www.facebook.com/rossopomodoroofficial/.
You can also follow the official Rossopomodoro Instagram account, which in turn is available at www.facebook.com/rossopomodoroofficial/.